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Frozen Yogurt Cups Recipe

2
Ingredients
5
Servings
5
Minutes

Frozen Yoghurt Cups are ideal for babies 12 months and above, with natural yoghurt containing at least 10 essential nutrients including calcium and protein which are important for the growth and development of your baby. And, the best part is that you’ll only need to remember two ingredients and two steps.

Ingredients

  • 2 x 200g containers of Barambah Baby Yogurt
  • 2 x punnets berries

Method

  1. Wash the berries well.
  2. Mix the berries in with the yogurt.
  3. Freeze for a minimum of four hours in small containers or individual ice block containers.

Notes / Tips

Age recommendation: for ages 12 months and above

This recipe contains dairy. If yourself or your child have allergies or diet restrictions, please consult your health care professional for advice.

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